Amerilabs Milk Eggs and Whey (2.5kg)

Milk, egg and whey protein powder contains the right balance of branched-chain amino acids (BCAA’s) ensuring a 2:1:1 ratio of leucine, isoleucine, and valine. These amino acids constitute approximately 35% of the amino acid content of the muscle tissue in the human body. The higher amount of leucine reflects its importance in muscle metabolism as the most effective branch chain amino acid required for energy.

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